GRENTIA Mango Fruit Extract (Liquid Extract) 20 Liters

Mango Fruit Extract (Liquid Extract) Ratio 1:5 20 L CAS NO:: 90063-86-8 EINECS No: 290-045-4 Mango Fruit Extract (Liquid Extract) Ratio 1:5 20 L Mango fruit extract is a high-quality and standardized industrial raw material obtained from the ripe fruits of the Mangifera indica plant using advanced extraction techniques. Naturally rich in vitamins, minerals, and polyphenols, this liquid component is designed to provide homogeneous distribution and superior stability in industrial formulations with its 1:5 concentration ratio. Product Features High-concentration liquid extract structure Standardized 1:5 extraction ratio Natural Mangifera indica fruit components Full compatibility with water and glycerol based systems Stabilized professional production quality Application Areas Cosmetic product formulations Personal care and hygiene product manufacturing Industrial food and beverage R&D studies Natural content cleaning solutions Botanical origin raw material supply processes This product is purified in modern facilities in accordance with international quality standards and packaged for large-scale production while preserving its technical specifications. It offers high performance and sustainable quality as a natural ingredient source in your formulations. Products are prepared within 3-4 business days. Fresh and pesticide-free products are used. No pork products or alcohol are used. Suitable for vegan forms.