GRENTIA Red Pepper Fruit Extract (Liquid Extract) 20 Liters

Red Pepper Fruit Extract (Liquid Extract) Ratio 1:5 20 L CAS NO:: 84625-29-6 EINECS No: 283-403-6 Red Pepper Fruit Extract (Liquid Extract) Ratio 1:5 20 L Red pepper fruit extract is an industrial raw material rich in phytochemical components, obtained from the ripe fruits of the Capsicum annuum plant using advanced extraction techniques. Standardized in terms of natural capsaicinoids, carotenoids, and phenolic compounds, this liquid extract offers high stability and homogeneous mixing in industrial production processes with its 1:5 concentration ratio. Product Features Standardized 1:5 extraction ratio High-purity liquid raw material form Natural capsaicin and carotenoid content Excellent solubility compatibility with liquid formulations Content purified by advanced technical methods Application Areas Flavoring and coloring applications in the food industry Raw material components of cosmetic products Personal care product formulations Botanical-origin industrial manufacturing R&D and laboratory studies This product is manufactured in modern facilities in accordance with quality standards and packaged for large-scale production while preserving its technical specifications. It is designed to exhibit high performance as a natural and reliable ingredient in your formulations. Products are prepared within 3-4 business days. Fresh and pesticide-free products are used. No pork products or alcohol are used. Suitable for vegan forms.